The phrase under consideration refers to the planned culinary offerings from a specific meal-kit delivery service during a defined seven-day period. These offerings represent a curated selection of dishes, designed to be prepared at home using pre-portioned ingredients and accompanying recipe instructions. An example would be: “This week, the service features a Moroccan-spiced chicken dish and a vegetarian pasta option.”
The availability of a service’s menu for a particular week allows subscribers to plan their meals in advance, reducing food waste and simplifying the process of meal preparation. Historically, this type of service has emerged as a convenient solution for individuals and families seeking to diversify their diets and learn new cooking skills without the challenges of grocery shopping and recipe research. This model has seen increased adoption driven by lifestyle shifts towards convenience and conscious consumption.
